Susan sent me her recipe for cinnamon buns, and I was itching to try out the new Kitchen Aid, so...
These are SOOOOOOOOO good. I split the recipe into three, baked one pan off, and froze the other two. (One is a birthday gift for my boss, with cooking instructions), and one is for us.) What I love about these is that they are more of a caramel-pecan bun, which is my all time favourite. Luckily, it's also a fave of my husband and son, otherwise I would have eaten the whole pan, and that would be bad. (but oh so good...)
9 comments:
Please share!! The recipe I mean! LOL Some of the rest of us have kitchen aides too, and we love yummy buns!
They look yummy. And I am quite content to just look!
Those look yummy!
The receipe can be found in either Canadian Living or Chatelaine, can't remember which, in their Christmas 2011 special recipes magazine collection. It can probably be had at the library now, I would think, maybe even on the correct mag's web site.
Oh yum. Oh no. Don't tempt me. YUM. (Stealing a glance in the direction of my own Kitchenaid.)
So - recipe please.
There is now drool all over my keyboard.
Mmmmmmmmmmmm.........
Oh those do look tummy!
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